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X-ORIGINAL-URL:https://newmexicogrown.org
X-WR-CALDESC:Events for New Mexico Grown
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251021T090000
DTEND;TZID=America/Denver:20251028T123000
DTSTAMP:20251020T155231Z
CREATED:20250811T153307Z
LAST-MODIFIED:20251020T155231Z
UID:10000008-1761037200-1761654600@newmexicogrown.org
SUMMARY:CANCELLED - October Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Sorry\, but this event has been canceled. For questions about in-person trainings\, please contact ASP@farmersmarketsnm.org.\n\nGet ready to level up your food safety game with our interactive online training – Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/october-online-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-WY1uN4.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251015T100000
DTEND;TZID=America/Denver:20251016T150000
DTSTAMP:20251014T173744Z
CREATED:20251014T170115Z
LAST-MODIFIED:20251014T173744Z
UID:10000017-1760522400-1760626800@newmexicogrown.org
SUMMARY:CANCELLED - October : In-person Food Safety Training (Tier 1 & 2) @ TCEDC
DESCRIPTION:Sorry\, but this event has been canceled. For questions about in-person trainings\, please contact ASP@farmersmarketsnm.org. \nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2) \nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following day \nWhat You Will Learn: \n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/october-in-person-food-safety-training-tier-1-2-tcedc/
LOCATION:Taos County Economic Development Center (TCEDC)\, 1021 Salazar Road\, Taos\, New Mexico\, 87571
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/537117bb22e74beddefcee82df547182-TEWcOF.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250923T090000
DTEND;TZID=America/Denver:20250930T123000
DTSTAMP:20250811T144919Z
CREATED:20250811T144919Z
LAST-MODIFIED:20250811T144919Z
UID:10000006-1758618000-1759235400@newmexicogrown.org
SUMMARY:September Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/september-online-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-WY1uN4.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250826T090000
DTEND;TZID=America/Denver:20250902T123000
DTSTAMP:20251014T171030Z
CREATED:20250811T150942Z
LAST-MODIFIED:20251014T171030Z
UID:10000007-1756198800-1756816200@newmexicogrown.org
SUMMARY:CANCELLED - August Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/august-online-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-WY1uN4.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250624T000000
DTEND;TZID=America/Denver:20250624T000000
DTSTAMP:20250611T152047Z
CREATED:20250611T152047Z
LAST-MODIFIED:20250611T152047Z
UID:10000004-1750723200-1750723200@newmexicogrown.org
SUMMARY:June 2025 Food Safety Training - Tier 2
DESCRIPTION:Adapted from NMFMA’s Minimum Standards and practices in alignment with FSMA guidance\, these online trainings are tailored for NM’s small to medium size producers. Bringing food safety concepts to life\, the Tier 1 training explores food safety hazards that may be present on farms and highlights practices to mitigate those risks. The trainers provide hands-on technical assistance to help you apply these concepts directly to your own farm so that by the Tier 2 training you understand the more detailed concepts of Good Agricultural Practices (GAP)\, can write your own Farm Risk Assessment with the trainers\, increase the level of food safety on your farm\, and become an approved supplier for the NM Grown Program. \nThis registration is for:\nTIER 2 WEBINAR\non Tuesday\, June 24\n9:00 AM – 12:30 PM \n\nThe Tier 1 & Tier 2 trainings will be a LIVE webinar via Zoom presented by: \n\nAnita Ashok Adalja\, Ashokra Farm\nCarole Palmer\, COPE Program\nJeanette Ramirez\, La Semilla Food Center\n\nMembership\n\nThese training sessions are provided at no-cost for participants! Please register for your free farmer/producer NMFMA membership here to access important resources and benefits. Additional membership categories are listed here. \nOnce registered\, you will receive the following: \n\n\nan email from TalentLMS with your course login information;\na confirmation email from the NMFMA with instructions for REQUIRED tasks before the webinar.\n\nIf you have any questions about membership\, registering\, or general questions\, please reach out to:\nKevin Beltan\nApproved Supplier Program Manager\nNew Mexico Farmers’ Marketing Association\nkevin@farmersmarketsnm.org
URL:https://newmexicogrown.org/event/june-2025-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training,Online Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/Online-Training-Farmers-Promo-Image-Large.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250617T090000
DTEND;TZID=America/Denver:20250617T123000
DTSTAMP:20250611T152205Z
CREATED:20250611T150213Z
LAST-MODIFIED:20250611T152205Z
UID:10000003-1750150800-1750163400@newmexicogrown.org
SUMMARY:June 2025 Food Safety Training - Tier 1
DESCRIPTION:Adapted from NMFMA’s Minimum Standards and practices in alignment with FSMA guidance\, these online trainings are tailored for NM’s small to medium size producers. Bringing food safety concepts to life\, the Tier 1 training explores food safety hazards that may be present on farms and highlights practices to mitigate those risks. The trainers provide hands-on technical assistance to help you apply these concepts directly to your own farm so that by the Tier 2 training you understand the more detailed concepts of Good Agricultural Practices (GAP)\, can write your own Farm Risk Assessment with the trainers\, increase the level of food safety on your farm\, and become an approved supplier for the NM Grown Program. \nThis registration is for:\nTIER 1 WEBINAR\non Tuesday\, June 17\n9:00 AM – 12:30 PM \n\nThe Tier 1 & Tier 2 trainings will be a LIVE webinar via Zoom presented by: \n\nAnita Ashok Adalja\, Ashokra Farm\nCarole Palmer\, COPE Program\nJeanette Ramirez\, La Semilla Food Center\n\nMembership\n\nThese training sessions are provided at no-cost for participants! Please register for your free farmer/producer NMFMA membership here to access important resources and benefits. Additional membership categories are listed here. \nOnce registered\, you will receive the following: \n\n\n\nan email from TalentLMS with your course login information;\na confirmation email from the NMFMA with instructions for REQUIRED tasks before the webinar.\n\nIf you have any questions about membership\, registering\, or general questions\, please reach out to:\nKevin Beltan\nApproved Supplier Program Manager\nNew Mexico Farmers’ Marketing Association\nkevin@farmersmarketsnm.org
URL:https://newmexicogrown.org/event/june-2025-food-safety-training-tier-1/
LOCATION:NM
CATEGORIES:Food Safety Training,Online Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/Online-Training-Farmers-Promo-Image-Large.jpg
END:VEVENT
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