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X-WR-CALDESC:Events for New Mexico Grown
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DTSTART;TZID=America/Denver:20260729T140000
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UID:10000040-1785333600-1785340800@newmexicogrown.org
SUMMARY:FY27 NM Grown Program Kick-Off for Buyers & Growers!
DESCRIPTION:Join NM Grown buyers\, producers\, state agency staff\, and community partners for the FY27 NM Grown Program Kick-Off!\n\n\nAttendance is required for all current NM Grown Buyers and Approved Suppliers to maintain compliance with NM Grown program requirements. \nDuring this virtual NM Grown Program Kick-Off Event\, attendees will receive important updates from the NM Grown administering agencies (PED\, ALTSD\, OIEA\, and ECECD)\, including program requirements\, compliance expectations\, allowable products for FY27\, and answers to frequently asked questions. The event will also include required NM Grown buyer orientation trainings led by the administering state agencies\, along with important program updates for Approved Suppliers from the NMFMA. \n*Please note: If multiple people from your organization will attend\, each individual must register separately in order to receive the Zoom link.
URL:https://newmexicogrown.org/event/fy27-nm-grown-program-kick-off-for-buyers-growers/
CATEGORIES:Food Safety Training,Online Training,Partner Events
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DTSTART;VALUE=DATE:20251201
DTEND;VALUE=DATE:20251205
DTSTAMP:20250922T161820Z
CREATED:20250922T161820Z
LAST-MODIFIED:20250922T161820Z
UID:10000022-1764547200-1764892799@newmexicogrown.org
SUMMARY:National Farm to Cafeteria Conference
DESCRIPTION:The National Farm to School Network is proud to present the 10th National Farm to Cafeteria Conference\, taking place December 1–4\, 2025\, in Albuquerque\, New Mexico. The Farm to Cafeteria Conference has been thoughtfully updated to better serve the evolving needs of food system leaders across the country and advance a more resilient and equitable food future.\n\nWe recognize that today’s food systems are facing unprecedented challenges. Partners and communities across the country are navigating shifting policies\, economic uncertainty\, and increasing demands. This conference reflects our commitment to evolving with the moment. Whether you’re involved in school nutrition\, local food procurement\, early care education\, or community food access\, there is much to gain at this year’s conference.\n\nVisit the conference website for more information.
URL:https://newmexicogrown.org/event/national-farm-to-cafeteria-conference/
CATEGORIES:National Events (In-Person),Partner Events
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250929T140000
DTEND;TZID=America/Denver:20250929T170000
DTSTAMP:20250911T192927Z
CREATED:20250909T201241Z
LAST-MODIFIED:20250911T192927Z
UID:10000013-1759154400-1759165200@newmexicogrown.org
SUMMARY:Produce Safety Alliance - Grower Training in Spanish (Remote)
DESCRIPTION:Our friends at the Produce Safety Alliance–with cooperation from the Southern Center for Food Safety Training Outreach and Technical Assistance at the University of Florida–will be hosting a grower training in Spanish on September 29 to October 1 from 2 PM to 5 PM daily. This training session will be conducted on Zoom. Register here… \nDownload & Share Flyers\n\n\n	Flyer - 2025 Produce Safety Alliance Grower Training (Spanish)\n\n\n	Flyer - 2025 Produce Safety Alliance Grower Training (English)\n\n\nWho Should Attend\nFruit and vegetable growers and others interested in learning about produce safety\, the Food Safety Modernization Act (FSMA) Produce Safety Rule\, Good Agricultural Practices (GAPs)\, and co-management of natural resources and food safety are encouraged to attend. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement. \nWhat to Expect\nThe trainers will spend approximately seven hours of instruction time covering content contained in these seven modules: \n\nIntroduction to Produce Safety\nWorker Health\, Hygiene\, and Training\nSoil Amendments\nWildlife\, Domesticated Animals\, and Land Use\nAgricultural Water (Part I: Production Water; Part II: Postharvest Water)\nPostharvest Handling and Sanitation\nHow to Develop a Farm Food Safety Plan\n\nBenefits of Attending\nThe course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information\, FSMA Produce Safety Rule requirements\, and details on how to develop a farm food safety plan. After attending the entire course\, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. \nCost: $40-$45\nTo register\, please sign up on Eventbrite by September 18\, 2025. \nCost includes the training materials and a certificate of attendance issued by AFDO. Seats are limited. \nFor more information\, please visit the event registration page\, or contact Peggy Geren at pgeren@ufl.edu or Sarah McCoy at sarahmccoy@ufl.edu. For questions about the training\, contact Billy Mitchell at w.mitchell1@ufl.edu.
URL:https://newmexicogrown.org/event/produce-safety-alliance-grower-training-in-spanish-remote/
LOCATION:Zoom
CATEGORIES:Online Training,Partner Events
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DTSTART;TZID=America/Denver:20250925T130000
DTEND;TZID=America/Denver:20250925T130000
DTSTAMP:20250922T172924Z
CREATED:20250922T172316Z
LAST-MODIFIED:20250922T172924Z
UID:10000023-1758805200-1758805200@newmexicogrown.org
SUMMARY:Webinar - Farm to School: Tips for Increasing Locally Grown or Raised Food Options
DESCRIPTION:Farm to School initiatives offer valuable opportunities to boost the nutritional quality of school meals while supporting local agriculture and promoting sustainability. This webinar will cover effective tips for sourcing and integrating more locally grown or raised foods into your school menus. Participants will hear real-world insights on successfully implemented Farm to School initiatives\, including tips on what can be purchased locally\, procurement strategies\, communicating with farmers or vendors\, and increasing student appeal. Whether you’re just starting or looking to expand your current Farm to School efforts\, join this session to hear how you can enhance the nutritional quality and sustainability of your school menus. \nThis event is not hosted by New Mexico Grown\, but shared here as an opportunity for coalition members to participate in.
URL:https://newmexicogrown.org/event/webinar-farm-to-school-tips-for-increasing-locally-grown-or-raised-food-options/
LOCATION:Zoom
CATEGORIES:Online Training,Partner Events
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/STAR_Webinar2.jpg
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