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X-ORIGINAL-URL:https://newmexicogrown.org
X-WR-CALDESC:Events for New Mexico Grown
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260401T160000
DTEND;TZID=America/Denver:20260401T183000
DTSTAMP:20260402T000709Z
CREATED:20260318T163549Z
LAST-MODIFIED:20260402T000709Z
UID:10000036-1775059200-1775068200@newmexicogrown.org
SUMMARY:VIRTUAL - TCEDC Meat Vendor Training (April 1st)
DESCRIPTION:Participants will learn what it means to be part of this program and how to meet its food safety and documentation standards through Zoom!\n\n\nThis meat vendor-focused training provides practical guidance on identifying and addressing common food safety risks at the operational level\, based on root cause analyzes and real-world examples. Participants will explore how food safety impacts the local food system\, learn to assess hazards\, and gain a clear understanding of institutional market requirements for meat products.  \nThe training will also cover the necessary steps to becoming an Approved Supplier through the New Mexico Grown Program—a statewide initiative that connects local producers with schools\, senior centers\, and other institutions committed to serving fresh\, locally sourced food. Participants will learn what it means to be part of this program and how to meet its food safety and documentation standards to access new market opportunities.​
URL:https://newmexicogrown.org/event/in-person-tcedc-meat-vendor-training-april-1st/
LOCATION:Taos County Economic Dev Corporation\, 1021 Salazar Road\, #Suite 200\, Taos\, NM\, 87571\, United States
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/6ceb225e15e9aa33044441574ea31a30-eOLhlf.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260421T090000
DTEND;TZID=America/Denver:20260428T123000
DTSTAMP:20260428T161958Z
CREATED:20260303T171928Z
LAST-MODIFIED:20260428T161958Z
UID:10000033-1776762000-1777379400@newmexicogrown.org
SUMMARY:April Online Food Safety Training (Tier 1 & Tier 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/april-online-food-safety-training-tier-1-tier-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-Ipx9p7.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260506T150000
DTEND;TZID=America/Denver:20260506T160000
DTSTAMP:20260506T002740Z
CREATED:20260331T001914Z
LAST-MODIFIED:20260506T002740Z
UID:10000037-1778079600-1778083200@newmexicogrown.org
SUMMARY:Market Data Webinar: Tools & Tips
DESCRIPTION:Everything you need to know for tracking market data throughout the season so that you are prepared to submit annual market data at the end\n\n\nThe NMFMA will be offering two market data webinars in May. Each webinar will cover the same material including everything you need to know for tracking market data throughout the season so that you are prepared to submit annual market data at the end of the year. We’ll cover time-saving tips\, easy tools for logging weekly sales\, and answer your questions. Staying on top of market data collection not only keeps your market in good standing—it also makes your market eligible for promotional fund reimbursements and other benefits. \nNew market managers — those who are in their 1st or 2nd season as a market manager — are required to attend one of the two sessions\, so please register and attend the one that works best for your schedule. If you are not able to attend during one of these two times\, please let us know and we will arrange to provide you with a recording. \nIf you are a veteran market manager and you want to brush up on your market data knowledge and skills\, you are also welcome to attend! \nIf you have questions\, please contact Kirsten Hansen (kirsten@farmersmarketsnm.org) or Bryan Crawford-Garrett (bryan@farmersmarketsnm.org).
URL:https://newmexicogrown.org/event/market-data-webinar-tools-tips/
LOCATION:NM
CATEGORIES:Food Safety Training,NMFMA Member Webinars
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/b2381ddac283a84e0dbbbc6ed83fd558-NIbLYP.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260514T170000
DTEND;TZID=America/Denver:20260514T180000
DTSTAMP:20260514T042913Z
CREATED:20260331T001914Z
LAST-MODIFIED:20260514T042913Z
UID:10000038-1778778000-1778781600@newmexicogrown.org
SUMMARY:Market Data Webinar: Tools & Tips (Second Session)
DESCRIPTION:Everything you need to know for tracking market data throughout the season so that you are prepared to submit annual market data at the end\n\n\nThe NMFMA will be offering two market data webinars in May. Each webinar will cover the same material including everything you need to know for tracking market data throughout the season so that you are prepared to submit annual market data at the end of the year. We’ll cover time-saving tips\, easy tools for logging weekly sales\, and answer your questions. Staying on top of market data collection not only keeps your market in good standing—it also makes your market eligible for promotional fund reimbursements and other benefits. \nNew market managers — those who are in their 1st or 2nd season as a market manager — are required to attend one of the two sessions\, so please register and attend the one that works best for your schedule. If you are not able to attend during one of these two times\, please let us know and we will arrange to provide you with a recording. \nIf you are a veteran market manager and you want to brush up on your market data knowledge and skills\, you are also welcome to attend! \nIf you have questions\, please contact Kirsten Hansen (kirsten@farmersmarketsnm.org) or Bryan Crawford-Garrett (bryan@farmersmarketsnm.org).
URL:https://newmexicogrown.org/event/market-data-webinar-tools-tips-second-session/
LOCATION:NM
CATEGORIES:Food Safety Training,NMFMA Member Webinars
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/b2381ddac283a84e0dbbbc6ed83fd558-NIbLYP.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260623T090000
DTEND;TZID=America/Denver:20260630T123000
DTSTAMP:20260629T195512Z
CREATED:20260514T215357Z
LAST-MODIFIED:20260629T195512Z
UID:10000029-1782205200-1782822600@newmexicogrown.org
SUMMARY:June Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/june-online-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-TfCyT3.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260721T090000
DTEND;TZID=America/Denver:20260728T123000
DTSTAMP:20260629T195513Z
CREATED:20260514T215357Z
LAST-MODIFIED:20260629T195513Z
UID:10000030-1784624400-1785241800@newmexicogrown.org
SUMMARY:July Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/july-online-food-safety-training-tier-1-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-TfCyT3.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260729T140000
DTEND;TZID=America/Denver:20260729T160000
DTSTAMP:20260708T202636Z
CREATED:20260707T170850Z
LAST-MODIFIED:20260708T202636Z
UID:10000040-1785333600-1785340800@newmexicogrown.org
SUMMARY:FY27 NM Grown Program Kick-Off for Buyers & Growers!
DESCRIPTION:Join NM Grown buyers\, producers\, state agency staff\, and community partners for the FY27 NM Grown Program Kick-Off!\n\n\nAttendance is required for all current NM Grown Buyers and Approved Suppliers to maintain compliance with NM Grown program requirements. \nDuring this virtual NM Grown Program Kick-Off Event\, attendees will receive important updates from the NM Grown administering agencies (PED\, ALTSD\, OIEA\, and ECECD)\, including program requirements\, compliance expectations\, allowable products for FY27\, and answers to frequently asked questions. The event will also include required NM Grown buyer orientation trainings led by the administering state agencies\, along with important program updates for Approved Suppliers from the NMFMA. \n*Please note: If multiple people from your organization will attend\, each individual must register separately in order to receive the Zoom link.
URL:https://newmexicogrown.org/event/fy27-nm-grown-program-kick-off-for-buyers-growers/
LOCATION:NM
CATEGORIES:Food Safety Training,Online Training,Partner Events
ATTACH;FMTTYPE=image/png:https://newmexicogrown.org/wp-content/uploads/9b04dac9bc9c4159274c8cdd52783dbb-GmSTEE.tmp_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260922T090000
DTEND;TZID=America/Denver:20260929T130000
DTSTAMP:20260911T165617Z
CREATED:20260909T211434Z
LAST-MODIFIED:20260911T165617Z
UID:10000041-1790067600-1790686800@newmexicogrown.org
SUMMARY:September Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/september-online-food-safety-training-tier-1-2-3/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-TfCyT3.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261019T160000
DTEND;TZID=America/Denver:20261019T190000
DTSTAMP:20260911T165618Z
CREATED:20260909T211435Z
LAST-MODIFIED:20260911T165618Z
UID:10000042-1792425600-1792436400@newmexicogrown.org
SUMMARY:2026 NM Grown Golden Chile Awards
DESCRIPTION:Celebrate the FY26 Golden Chile winners at the National Hispanic Cultural Center in Albuquerque!\n\n\nThe New Mexico Grown Golden Chile Awards program recognizes and celebrates the innovative and dedicated NM Grown programming at early care and education centers\, K-12 schools\, and senior centers and recognizes and celebrates Approved Supplier Program farmers\, ranchers\, and producers across the state. Join us as we recognize this year’s award winners across New Mexico from the following categories: \n\nApproved Supplier Program producers (Farmers\, Ranchers\, Food Hubs)\nEarly Care and Education Centers (ECECD)\nK-12 Schools/Districts (PED)\nSenior Centers (ALTSD\, OIEA)
URL:https://newmexicogrown.org/event/2026-nm-grown-golden-chile-awards/
LOCATION:National Hispanic Cultural Center (Pete V. Domenici Education Center\, Grand Hall)\, 1701 4th Street Southwest\, Albuquerque\, NM\, 87102\, United States
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/25f544580c3ba2ac530a17a5a3e67a7b-iA7Vpv.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20261020T090000
DTEND;TZID=America/Denver:20261027T130000
DTSTAMP:20260911T165619Z
CREATED:20260827T180215Z
LAST-MODIFIED:20260911T165619Z
UID:10000032-1792486800-1793106000@newmexicogrown.org
SUMMARY:October Online Food Safety Training (Tier 1 & 2)
DESCRIPTION:Get ready to level up your food safety game with our interactive online training –  Registration is for Tier 1 & 2\, held on separate dates\n\n\nWhether you are new to farm food safety concepts or looking to sell to schools\, senior centers\, or early childhood sites through the New Mexico Grown Approved Supplier Program\, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon the NMFMA’s Minimum Standards and Expected Outcomes (PDF) for qualifying training programs. \nOnline Food Safety Training (Tier 1 and 2)\nBoth levels of Food Safety Training are taught online via Zoom. Classes are held approximately monthly and broken up into two sessions on two different weeks. These trainings meet the course requirement for the New Mexico Grown Approved Supplier Program. \nNOTE: By registering for Tier 1\, you are also committing to registering for Tier 2\, held on the following week. A separate Zoom link will be provided for Tier 2’s session. \n \nWhat You Will Learn:\n\nTier 1 Workshops: Farmers will leave this training with a basic understanding of what food safety Good Agricultural Practices (GAP) look like on a farm\, and prepare to develop a Farm Risk Assessment or Food Safety Plan\, if desired.\nTier 2 Workshops: This workshop walks farmers through completing a Farm Risk Assessment and Food Safety Plan. The plan will be customized to each farmer and their unique farm; it will act as each farm’s operations manual to ensure continuous improvement and implementation of food safety practices.
URL:https://newmexicogrown.org/event/september-online-food-safety-training-tier-1-2-2/
LOCATION:NM
CATEGORIES:Food Safety Training
ATTACH;FMTTYPE=image/jpeg:https://newmexicogrown.org/wp-content/uploads/14f8b0f5fc6d434c8fffba4bfc43ff37-TfCyT3.tmp_.jpg
END:VEVENT
END:VCALENDAR