This is an excellent opportunity for livestock producers to participate in the state’s public institution-oriented meat product B2B meetings. Buyers from schools, early childhood development centers, senior centers and food banks will be in attendance. Don’t miss this chance to network and establish contacts with these key buyers during pre- scheduled meetings.

What You Should Know

• Meeting times are limited and offered on a first-come-first-serve basis.
• Interested producers and meat businesses should register as soon as possible.
• There is no cost to participate.

Benefits

• Showcase your products to pre-qualified buyers from schools, senior centers, early childhood development centers, and food banks.
• Meet one-on-one with institutional market buyers and distributors.
• Network with industry market experts while improving awareness of requirements necessary to market your products to state institutions.

Buyers and suppliers must register by Friday, April 14, 2024 to attend. Please contact Nick Frazzini at [email protected] or by calling 575-339-5046.