We thank you for your patience as we have worked to improve our application experience and internal systems for our 2026 (FY27) ASP Application Cycle and are excited to announce that our application will be opening for submission in early March as soon as we’ve worked out any kinks. Please keep an eye out for another announcement as soon as …
Farm to Table is now accepting applications for two Micro-Grant opportunities through the New Mexico Farmer Innovation Program (NMFIP): the Urban Agriculture Micro-Grant and the Rural and Tribal Agriculture Micro-Grant. These non-matching grants are available to New Mexico farmers, ranchers, and food producers with a gross cash farm income of $250,000 or less per year.
Connect with local food producers and tribal buyers in the Northwest region to network, collaborate, and support each other’s businesses! NW REGIONAL NETWORKING EVENT Come join us for a day of networking and collaboration between local food producers and tribal buyers in the Northwest region. This in-person event will be held at the Sandoval County Fairgrounds, providing a great opportunity …
Sorry, but this event has been canceled. For questions about in-person trainings, please contact [email protected]. Whether you are new to farm food safety concepts or looking to sell to schools, senior centers, or early childhood sites through the New Mexico Grown Approved Supplier Program, the NMFMA’s Tiered Food Safety Training program will help you prepare. These trainings are based upon …
The New Mexico Economic Development Department (EDD) has announced the FY26 Healthy Food Financing Fund (HFFF) grant opportunity — a powerful initiative aimed at strengthening our state’s local food systems and ensuring all New Mexicans have access to nutritious, locally produced food. This funding supports shovel-ready projects that enhance food access, strengthen agricultural supply chains, and promote climate-resilient, regenerative practices. …
Farm to School initiatives offer valuable opportunities to boost the nutritional quality of school meals while supporting local agriculture and promoting sustainability. This webinar will cover effective tips for sourcing and integrating more locally grown or raised foods into your school menus. Participants will hear real-world insights on successfully implemented Farm to School initiatives, including tips on what can be …
The National Farm to School Network is proud to present the 10th National Farm to Cafeteria Conference, taking place December 1–4, 2025, in Albuquerque, New Mexico. The Farm to Cafeteria Conference has been thoughtfully updated to better serve the evolving needs of food system leaders across the country and advance a more resilient and equitable food future. We recognize that …
Attention New Mexico Grown participants: here’s an opportunity worth checking out! The Growing Justice Fund is now accepting applications—and it’s especially relevant for organizations working to strengthen good food purchasing, build local supply chains, and uplift producers in historically marginalized communities. What is the Growing Justice Fund? Implementation Grants range from $50,000 to $250,000 for implementation projects that are ready …
Our friends at the Produce Safety Alliance–with cooperation from the Southern Center for Food Safety Training Outreach and Technical Assistance at the University of Florida–will be hosting a grower training in Spanish on September 29 to October 1 from 2 PM to 5 PM daily. This training session will be conducted on Zoom. Register here… Download & Share Flyers Who …
The National Farm to School Network is bringing its National Farm to Cafeteria Conference to Albuquerque, New Mexico, on December 1–4, 2025, and we couldn’t be more excited to welcome the movement to our state. This biennial gathering is the go-to event for farmers, educators, food service professionals, students, policymakers, advocates, and community leaders who are passionate about building stronger …
